The Alley’s Ready to Host a Mardi Party on 2/17

The Alley is hosting a “Fat Tuesday Phenomena” on Tuesday, February 17th from 9 pm until 1 am.

The venue’s Mardi Party will include:

• A Cajun Inspired Menu
  • Chicken and Andouille Sausage Gumbo: Traditional Dark Roux Louisiana Gumbo with Chicken and Andouille Sausage
  • Fried or Blackened Catfish Po Boy: Fried or Blackened Catfish on a Brown’s Court Bakery Hoagie roll with a spicy lemon aioli
  • Fried Crawfish tails: Crawfish Tails lightly battered and fried. Served with a spicy remoulade dipping sauce
  • Beignets: Traditional New Orleans yeast doughnuts covered in powdered sugar and served with a homemade chocolate dipping sauce.
• Live Jazz from Unit Four Music
• $2 Games of Bowling
• $2 Classic Can Beers
• $5 Hurricanes
• Beads being thrown from the Balcony & more

For further information, keep an eye on the Facebook event page.

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