Events
Chef Waggoner Leads Dining Etiquette Class this Monday
This Monday, Chef Bob Waggoner and certified etiquette and body language consultant, Aly Murphy, are once again teaming up for The Art of the Meal, a dining etiquette class. The lesson will take place on from 7 pm – 9 pm at 164-A Market Street.
The class will focus on proper dining decorum and includes topics like:
- How to properly enter and exit the restaurant
- Seating and napkin placement
- Difficult to eat foods
- The history of toasting
- Digital decorum
- The difference in American and Continental use of silverware
- Conversation do’s versus taboos
- and much more
The event costs $95 per person and includes three courses. Reservations or more information can be found at www.chefbobwaggoner.com.