Macintosh Celebrates 5th Anniversary with Trio of Events

This month, downtown restaurant The Macintosh is celebrating it’s fifth anniversary with a trio of events.

Join Chef Jeremiah Bacon and company at any of the following:

• Monday, September 19th: Half-off all wine and a champagne special
• Tuesday, September 20th: Pig Pickin’ with Blackberry Farm. A selection of wines will be provided by French wine importer Frederick Corriher of FC Wine
• Wednesday, September 21st through Friday, September 23rd: Three courses for $40 and menu items from the original restaurant opening menu

Visit The Macintosh’s official website for more information.

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