Booze
Hamby Catering Offering New Curated Micro-Events Menus
Hamby Catering is now offering new curated micro-events menus, made for intimate gatherings of 10-50 people. The menus focus on safety throughout every aspect of a small gathering. The menus feature some Hamby favorites, including 6-Hour Red Wine Braised Boneless Short Ribs and Slow-Roasted Carolina Pulled Pork BBQ. Fully staffed micro-events and disposable glassware are provided to limit the use of shared utensils so that the community can reconnect while limiting the spread of coronavirus.
“For 41+ years, we have been the catering partner for life’s most memorable moments in the Lowcountry,” Candice Wigfield, president of Hamby Catering, said. “Since mid-March, we have been pivoting to accommodate cancellations and postponements, all-the-while focusing on safety and finding ways to allow for celebrations with friends and family to continue, although they may look a bit different than originally planned. Our clients have always made us part of their traditions, and with our micro-events, we can fill the void for those who want to celebrate safely and intimately.”
The curated new menus and à la carte options include full on-site catering service, available pricing for micro-events of all small sizes and disposables. Choose from one of three event menu options:
Better Together BBQ – $32/guest
- Choice of Individual Farm Board or Antipasto Board – 1/guest
- Slow-Roasted Carolina Pulled Pork BBQ with Selection of Sauces (Hickory BBQ & Tangy Mustard BBQ)
- Housemade Mini Corn Muffins & Rolls
- Carolina Slaw
- Homestyle Baked Mac & Cheese
Virtual Greek Vacation – $34/guest
- Choice of Individual Farm Board or Antipasto Board – 1/guest
- Greek-Style Chicken topped with Roma Tomatoes, Pepperoncini & Feta
- Classic Cucumber Salad with Diced Tomatoes & Fresh Mint
- Greek Rice (Spanakorizo)
- Grilled Pita with Chef’s Selection of Hummus
Socially Distanced Short Ribs Soiree – $44/guest
- Choice of Individual Farm Board or Antipasto Board – 1/guest
- Vertical Roots Romaine Blend Lettuces, Blue Cheese Crumbles, Red Onion, Sliced Mushrooms & Cucumber with Balsamic Vinaigrette
- 6-Hour Red Wine Braised Boneless Short Ribs
- Roasted Brussels Sprouts with Warm Bacon Vinaigrette
- Creamy Boursin Mashed Potatoes
Hamby Catering is also offering desserts and drinks à la carte. Select either classic lemonade ($10/gallon) or tea ($8/gallon), and treat your guests to the chef’s selection of sweets ($3.50/guest).
Stock the bar by adding bar services to the micro-event. Each bar service option includes disposable glassware and premium upgrades are available upon request:
- Standard Beer & Wine Bar – $8.75/guest
- Premium Beer & Wine Bar – $10.50/guest
- Standard Full Bar – $11.25/guest
- Premium Full Bar – $14.50/guest
Hamby Catering’s micro-events are fully staffed with 1-2 recommended staff members for three hours of service ($275/staff). An attended buffet limits the use of shared utensils, and at least one bartender is required with bar services ($175/bartender).
Customized food menus and pricing is available upon request to personalize the arrangement of a micro-event. All orders include a production fee of 15% and applicable taxes. Hamby Catering also offers standard delivery services for those not in need of a full catering experience ($300 minimum, delivery fees apply).
To place an order for your next gathering, email info@hambycatering.com and mention Hamby micro-event. Seven days advance notice is kindly requested.
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