Events
Late-Night Dessert Bar Hosting Preview Event on Friday

Menu highlights include their Duck Boudin Cappelletti with heirloom tomato sugo, baby eggplant, basil, and oak barrel aged sherry vinegar; and their Hummingbird Petit Gateau with pecan pain de genes, banana mousse, caramelized pineapple, salted caramel, candied pecans, and pineapple chips. You can see the full menu here.
Tickets are $100 per person with limited space left. Those who wish to attend can RSVP to thehoneyhivechs@gmail.com.
You can find more information on their Facebook pagee.