Booze
Eat & Drink for a Cause at SOL Southwest Kitchen & Tequila Bar
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“When we started SOL Southwest Kitchen & Tequila Bar, we wanted to make sure that one of our top priorities was giving back to our community,” said owner David Clark. “We believe strongly in the communities we serve and want to continue to support them. We are so excited to be bringing back our Kitchen Karma program to do just that. By choosing SOS Lowcountry as our non-profit, we hope to help them continue to enhance the quality of life for breast cancer patients in South Carolina.”
Through SOL’s Kitchen Karma program, $1 is donated for each purchase of select featured items during the fundraising period. The featured items for the SOS Lowcountry partnership are the Margarita Chicken Nachos, the Prickly Pear Margarita, and the Prickly Pear Lemonade.
For more information on SOL Southwest Kitchen & Tequila Bar and the Kitchen Karma program, please visit SOLSouthwestKitchen.com. For more information about SOS Lowcountry, visit SOSLowcountry.org.