Booze

The Gin Joint and St. George Spirits to Host “Baller Brunch” on Sunday, August 7th

Published

2 years ago

July 30, 2022

The Gin Joint and St. George Spirits are partnering to host the Baller Brunch on Sunday, August 7th. This one-day-only special event will take place from noon to 5 pm at The Gin Joint at 182 East Bay Street.

Inspired by St. George Spirits’ drink the Baller Single Malt Whiskey, the two establishments joined forces to create a menu that has cocktails featuring the whiskey as well as St. George’s terroir gin expression and NOLA Coffee liqueur. Guests should expect to enjoy a fun brunch event with menu featuring items like:

Foie and Waffles – Pan-seared Foie Gras, Belgian waffle, cherry-Campari reduction, tangerine lace
Oysters “French” – PEI oyster, caviar, champagne, creme fraiche, chive
Melon Baller – Melon, gold glitter, shiso, rose wine
Crab Deviled Eggs – King crab, dukes, dijon, smoked old bay, celery
Lobster Salad – Capers, Shallot, Aioli, hash brown
Steak Frites – Filet, fries, bordelaise, bone marrow butter

“Collaboration stretches our creative limits and allows us to quite literally bring something new and exciting to the table,” said Wells Bolt, owner of The Gin Joint. “We’re certain guests are going to love this fun-themed day and we cannot wait to bring them a wonderful experience.”

If you are interested in attending the Baller Brunch, check out more information on the Gin Joint’s Facebook Event Page.