Booze
Five Loaves Café to Partner with Munkle Brewing for Two Beer Dinners
Five Loaves Café and Munkle Brewing are partnering to hold two separate beer dinners in June – one will take place in Mt. Pleasant, while the other will be held in Summerville.
Here’s a look at the schedule:
- Sunday, June 5th at 5pm
- Beer Dinner at Five Loaves Café in Mt. Pleasant
- $55/per person gets you a 5-course meal with beer pairings and a Munkle beer glass to take home
- Click here for tickets
- MENU
- 1st course: Pilsner beer and Heirloom tomatoes/ Whipped goat cheese/ Basil gastrique/ Spiced almonds
- 2nd course: Blonde beer and Honey roasted swordfish medallion/ Watermelon beet salad/ Charred citrus/ Bee pollen
- 3rd course: Tripel beer and Braised Pulled Pork/ Smoked Corn Cake/ Grilled Peach Salsa/ Avocado Mousse
- 4th course: Bierre de Garde beer and Turbinado Seared Duck/ Zucchini Puree/ Granny Smith Apples/ Pickled Cherries
- 5th course: Madeira Aged Rye beer and Caramel-Cherry Cake/ Milk Chocolate Ice Cream/ Fudge Crumble/ Madeira Syrup
- Thursday, June 9th at 6 pm
- Beer Dinner at Five Loaves Café in Summerville
- $55/per person gets you a 5-course meal with beer pairings and a Munkle beer glass to take home
- Click here for tickets
- MENU
- 1st course: Pilsner and Grilled peaches and arugula salad/ honey marscapone crema/ seedy pecan granola/ prosciutto/ basil oil
- 2nd course: Blonde and Heirloom tomatoes and butterbeans in smoked cascabel oil/ herb salad
- 3rd course: Trippel and Seared scallops/ Organic pearl couscous/ Charleston sea beans/ rainbow chard/ English cucumbers/ pomegranate seeds/ avocado green goddess
- 4th course: Brugge and Braised short rib lasagna/ whipped ricotta/ fennel sausage/ tomato Brugge gravy
- 5th course: Madeira aged Rye and Madeira barrel rye ice cream praline cookie sandwich