NICO Oysters + Seafood Now Offering Entire Raw Bar Menu To-Go

Patrons can order by the half dozen or dozen from the raw bar, which includes 9 different fresh oyster varietals from across the Eastern Seaboard, little neck clams, and stone crab claws. Every to-go order from the raw bar includes NICO’s signature mignonette, cocktail sauce, lemons, and crostinis. NICO is also offering “a la carte” options on their to-go menu, which includes Cajun Caviar with creme fraiche, chives, blinis, and egg yolk, Shrimp Cocktail, Seafood Escabeche, and more. Additionally, NICO is offering their Lobster Roll, Tuna Tartare, and two fresh salad options on the to-go menu.