Events

High Water Festival Announces 2020 Daily Schedule

Published

5 years ago

January 24, 2020

The 2020 High Water Festival, a two-day celebration of music, food, and libations created by local folk duo Shovels & Rope, has announced the event’s daily music schedule.

On Saturday, April 18th and Sunday, April 19th, attendees in North Charleston’s Riverfront Park will be treated to 22 performances across 2 stages, chef-curated dining experiences, and local craft beer, wine, and cocktails. This year’s lineup of bands features:

Saturday, April 13th

Nathaniel Rateliff
Shovels & Rope
Andrew Bird
Drive-By Truckers
Angel Olsen
Delta Spirit
Wilder Woods
Liz Cooper & the Stampede
Seratones
Cedric Burnside
Palm Palm

Sunday, April 14th

Wilco
Brittany Howard
Mavis Staples
Rufus Wainwright
Sharon Van Etten
Drew Holcomb & the Neighbors
Strand of Oaks
The Felice Brothers
Shannon & the Clams
Indianola
She Returns From War

All ticket tiers are available now, including the newly introduced Student Ticket and Local Ticket. High Water’s Student Ticket allows students to take a study break this April for $99. All Student Tickets must be purchased by clicking here and must be purchased with a .edu email address.

Local Tickets were introduced late last year as a thank you to the city High Water calls home. The GA ticket is available in limited quantities for those attendees local to the greater Charleston area. Specially priced for Locals Only with use of the code CHARLESTON during checkout. Tickets will be limited to 4 per purchase, for more information or to purchase tickets, click HERE.

The 2020 installment of the festival sees the addition of The Platinum Pearl Experience, which provides fans with a weekend of luxury and exclusive access. Festival goers will enjoy an intimate performance with Wilco’s Jeff Tweedy at the historic Eternal Father of the Sea Chapel, access to the private Backstage Pearl Lounge where they can refuel with complimentary beverages and food, be able to watch performances up-close from the pit, learn from world-class award-winning chefs including James Beard semi-finalist and local rising star Jacques Larson, and much more.

VIP Weekend Passes have been enhanced to include a VIP Village with a private bar and a pop-up merch store while continuing to provide access to the Riverside Hang Area, complimentary spa services, reserved viewing areas, express entrance to the grounds, a daily Oyster Happy Hour, and more. For full details on all ticket types, click here.

For more information, visit the official website.