Starting Monday, June 26th, Sol Southwest Kitchen and Tequila Bar in downtown Charleston, Mt. Pleasant, and Summerville will donate $1 from the sale of each Jalapeno Cucumber...
The Bay Street Biergarten will continue their streak of successful Sunday Brunch Parties with next month’s California Brunch, a Katy Perry-themed event. It all goes down...
The team at Frothy Beard Brewing Company has been collaborating their beards off! The local brewery recently released two collaboration beers and already has another on...
On Sunday, June 25th, Scarecrow Hearth & Liquor Bar will host a 3-course, family-style dinner with beverage pairings by Charleston-based Virgil Kaine Lowcountry Whiskey Co. This...
It’s Greased Lightening! On Saturday, July 1st, Fill Restaurant & Piano Bar invites guest to celebrate Sandy & Danny and the rest of Rydell High with...
Charleston Businessmen Henry Eang and Palmer Quimby have announced the launch of their joint-endeavor, Munkle Brewing Co. The brewery is expected to open this summer at...
On Wednesday, June 21st at 6 pm, Edmund’s Oast Exchange will host “Wine Tasting 101,” their next Wine School class led by Certified Sommelier Sarah O’Kelley....
On Wednesday, June 14th, Gentry Bar & Room will celebrate National Bourbon Day by hosting “Wine vs. Whiskey.” The event starts at 4 pm. Guests an enjoy three...
On Tuesday, June 27th, Home Team BBQ’s downtown location will host the “Drink Your Veggies Whiskey Dinner” on the outside patio. The five course, family-style dinner...
As you can imagine, Holy City Sinner gets inundated with press releases and information – especially from the food and beverage community. I created the “Leftovers” series to ensure I could...
