Edmund’s Oast Exchange recently announced their December schedule of events. Below are this month’s highlights. On Sunday, December 2nd, they’ll host a free tasting of Jura...
Starting Saturday, November 24th, The Original Pub Tours of Charleston will feature the annual Holiday Pub Crawl in historic Charleston. The crawl will take groups on...
On Sunday, December 9th, local barbecue joint Swig & Swine presents the Johns Island Oyster Roast at Trophy Lakes. The family friendly event includes all-you-can-eat oysters,...
SOL Southwest Kitchen & Tequila Bar in Mount Pleasant is turning five on Thursday, November 15th, and to celebrate the restaurant is partnering with My Sister’s...
I created the “Leftovers” series to ensure I could share as much food and bev news as possible, so here’s the latest: The Crab Shacks are celebrating their...
Palmetto Brewing Co., South Carolina’s oldest brewery, will celebrate its 25th Anniversary with a week-long party. The festivities begin on Friday, November 9th, and continue through...
On Thursday, November 15th, NICO will celebrate Beaujolais Nouveau Day with a special four course dinner crafted by French Master Chef Nico Romo. The menu will...
Hardscoop Distillery, the innovators of 16 proof ultra-premium alcohol ice cream, is releasing two new flavors in time for the holidays, Eggnog and Chocolate Peppermint Bark....
On Sunday, November 11th, NICO will host a launch party for New York Times Bestselling author Andra Watkins. They will be celebrating the November 13th release...
Forget bitters or activated charcoal, CBD (Cannabidiol) is the hottest new ingredient in many national cocktail programs, and it’s now made its way to the bar...
