The 7th Annual Oyster Roast & Chili Cook-Off benefiting the young mothers and children of the Florence Critenton Programs of South Carolina will be held on...
On Thursday, September 26th, Edmund’s Oast restaurant will host a collaboration dinner with award winning chef Steven Greene of Herons at The Umstead Hotel and Spa....
On Sunday, September 29th at 1 pm, you’re invited to attend the “Battle at Bowens,” a food and wine event benefiting The 3rd Street Society and...
On Sunday, October 20th, from 1:30 pm to 6:30 pm, Home Team BBQ hosts its semi-annual oyster roast and pig pickin’ at the restaurant’s West Ashley location. Tickets are $25...
Vertical Roots recently shared that its general manager and co-founder, Andrew Hare, was named the Southeast Produce Council’s (SEPC) 2019 recipient of the Next Generation Award....
Pitt Street Pharmacy invites the community to Mt. Pleasant to watch Randy Santel, a professional food eater, take on “The Grilled Cheese Food Challenge” on Thursday,...
Press Release Since March, Black creatives, entrepreneurs, and millennials have joined together for “Convened: The Dropping Pin Meetup.” The monthly meetings, led by David White Jr....
Take A Three-Day Culinary Tour of Charleston’s Island Town By: Jeff Walker While Daniel Island may not be teeming with as many restaurants as downtown Charleston,...
On Friday, October 25th, guests are invited to join in for a special evening at Middleton Place benefiting the Middleton Place Organic Farm to kick-off the...
Grab your lederhosen and dirndl because Bay Street Biergarten is celebrating Oktoberfest on Saturday, October 5th. Revelers can expect bier specials, kielbasa and brats, a stein...
