I created the “Leftovers” series to ensure I could share as much food and bev news as possible, so here’s the latest: The Macintosh New general manager Katie...
Downtown restaurant Kitchen 208 on Friday announced that they were shuttering as of that day. In a statement posted on Facebook, the cafe said Charleston’s “difficult...
Starting at 9:30 am on Saturday, April 6th, The Bridge Run’s After Party Fun Run begins as soon as the runner crosses the finish line of...
UPDATE – 4/19/19: Eater Charleston is reporting that as of today, Baker & Brewer can finally serve alcohol. –Original Post Below– Holy City Brewing (HCB) &...
On Saturday, April 6th, the Citadel Mall will host Breakfast with the Easter Bunny to benefit the Lowcountry Food Bank. With the donation of a non-perishable food item, children will...
The James Beard Foundation today announced the finalists for their 2019 awards and, despite being well-represented in the semi-finals, Charleston only mustered two nominees. For the sixth...
Ristorante Juliet today announced that Sunday, April 7th will be their last day of business. The downtown Italian restaurant, which opened in 2017, is located at...
Operation Home’s annual Gimme Shelter fundraiser will take place on Thursday, April 25th from 6 pm to 10 pm at the downtown Home Team BBQ. Funds raised...
Spanglish finally has a home. The Post & Courier’s Hanna Raskin first reported that the Cuban-American concept, which spent time in Workshop and as a pop-up...
The Charleston RiverDogs today announced the new food and drink options that will be available this baseball season down at The Joe. Highlights include the all-new...
