Minero, Chef Sean Brock’s latest Charleston venture, will debut today. The casual Mexican restaurant is located at 155 East Bay Street and will be open from...
On Tuesday, October 7th, Kelly Kleisner, the pastry chef at Oak Steakhouse and The Macintosh, will teach a candy-making class at Southern Season in Mount Pleasant....
The Holy Trinity Greek Orthodox Church will once again host a fall version of their popular Charleston Greek Festival. The event, which has been held in the...
SOL Southwest Kitchen & Tequila Bar is now hosting “Breast Friends Thursdays,” a weekly Pink Drink Happy Hour event that benefits the MUSC Hollings Cancer Center’s Breast Cancer Research Center. The series will be...
The 8th Annual Dogtoberfest: Dogs, Dine and Wine returns to Freshfields Village on Saturday, Oct. 18 from 1 pm until 5 pm. The event is free to...
On Wednesday, the team at Wild Olive will partner with Ottavia Vistarino of Conte Vistarino Winery in Lombardia, Italy, for a four-course wine dinner. Each dish,...
Just one year ago, Thrillist chose EVO Pizzeria’s Mushroom & Sweet Onion pie as one of the “33 Best Pizzas in America,” and now, the website has tabbed the North...
After a short break, Circa 1886 is set to hold another dining event on Wednesday, October 29th at 6:30 pm. The restaurant will host a Bourbon...
The inaugural Hogs for the Cause Charleston is less than two weeks away and excitement continues to build. Recently, event organizers added to the anticipation when...
The Southern Living Taste of Charleston, one of the Holy City’s most anticipated events, will be held this weekend. The 34th annual festival begins this Friday...
