The Bay Street Biergarten recently announced that they have created a new spring menu and they are now serving lunch four days a week. The restaurant...
Twenty Six Divine, a boutique café on King Street, will be hosting an interesting dinner event on February 28th. Beginning at 7 pm, the restaurant will...
Four Holy City Restaurnats were included in The Daily Meal’s list of the 101 Best Restaurants in America. Out of that Charleston group, Husk, at #...
Le Creuset and The Local Palate Magazine are teaming up for a fundraising party for GrowFood Carolina on Saturday, March 8th. The Tastes of the South...
R3 Inc., a non-profit organization that serves as a bridge between teens and community programs and resources within the Tri-County region, is hoping to bring FREE...
Chez Nous, the newest venture from the co-owners of Bin 152, will open on Tuesday, March 18th. The latter’s Facebook page made the announcement on Friday....
“The Foodist” from Bon Appétit chose The Ordinary as one of his “10 Favorite Oyster Bars Across America.” Meanwhile, the restaurant’s Sunday Fish Fry was labeled...
Warehouse…so hot right now. The Spring Street restaurant was once again honored by Eater – this time for its weekend brunch. Specifically, the website says Warehouse...
Angel Oak Restaurant on Johns Island will host the next Sustainable Seafood Dinner on Monday at 6:30 pm. Ten percent of the proceeds from the event will...
The Bay Street Biergarten is teaming up with the Dogfish Head Craft Brewery for the restaurant’s first Bier Dinner on Wednesday, February 26th at 7 pm....
