The Charleston Animal Society’s 14th Annual Celebrity Chili Cook-off and Oyster Roast may be the most important fundraiser in the shelter’s history. The organization recently implemented...
Charleston’s own Chef Ken Vedrinski has been named one of Wine Spectator’s top Italian Chefs in America. The listing is part of the magazine’s September cover...
Southern Living columnist Jennifer V. Cole put together a list consisting of her favorite restaurants in the country and turned it into a checklist dubbed “100...
The South Carolina Aquarium and Pane e Vino are joining together for an Italian twist on the popular Sustainable Seafood Dinner series. The latter will host...
Calling Charleston a “foodie heaven” along the way, the Travel Channel posted their list of the city’s best restaurants. There weren’t any real surprises and plenty...
The Cook It Raw Community, a large contingent of chefs from across the world, will host their first ever public event at Bowens Island on Saturday,...
The 4th Annual Louie’s Kids Benefit Dinner will be held this Thursday at 6:30 pm at Circa 1886. For this year’s dinner, Chef Marc Collins has...
Holy City Pizzeria, the winner of last night’s Charleston-based episode of Food Court Wars, is officially open for business in the Citadel Mall. The new food...
Did you know that Moose’s Famous BBQ in Summerville has its own food truck that’s out on the streets of Charleston? It’s true – Moose’s Mobile...
Two Charleston establishments are included in Bon Appétit’s “50 Best New Restaurants” list. Mike Lata’s The Ordinary and popular Asian Soul food hotspot Xiao Bao Biscuit...
