The Charleston Restaurant Foundation (CRF) on Monday announced that tickets are on sale for the 38th annual Lowcountry Oyster Festival to be held on February 6th,...
Organizers for the inaugural Holy Smokes Lowcountry Barbecue Festival today announced the VIP chefs who will compliment the previously-announced pitmaster line-up. Guests that purchase the VIP...
Island Provisions, the neighborhood market on Johns Island, is coming to Downtown Charleston in 2022. The announcement was made today on the company’s social media channels....
New York City may be known as “the city that never sleeps,” but they certainly don’t have a monopoly on night owls. For the local up-all-nighters,...
Dashi will be hosting their first Mexican Wine Dinner with Cardel Wines on Saturday, November 20th from 5 pm to 7 pm on their outdoor patio. ...
Shuck Cancer, a local fundraising event hosted by American Cancer Society (ACS), returns on Sunday, November 21st at The Bend (3775 Azalea Dr, North Charleston) for...
Summerville resident Jason Thorpe next month plans to bring a new restaurant concept to Charleston with the opening of Shuckin’ Shack, the oyster restaurant franchise that...
Charleston Wine + Food is returning in March, and tickets go on sale this Thursday, October 21st at 11 am. The 2022 festival marks the 16th...
Restaurateur Martin Sprock, who owns half a dozen restaurant brands, has purchased 155 East Bay St. and 2 Unity Alley, the former homes of McCrady’s, McCrady’s...
Authentic Greek eatery, Bapkó Grill House, opened today in Charleston’s new food and brew hall, Port of Call. Pronounced Var-ko, Bapkó Grill House is a new...
