The Holy City already has some top-tier minor league baseball and hockey programs both of which draw respectable crowds, so why not add another team to...
Louis Yukhasz, the founder of Louie’s Kids, is stepping down as the company’s CEO. The move will be effective following the Big Chef Little Chef event...
The Charleston City Paper has a fun piece about the Holy City’s most controversial restaurants. Be sure to give it a look HERE.
For those who missed it, Eater launched in Charleston. The foodie’s go-to website has numerous editions and finally invaded the delicious Holy City scene. You can see their...
Daniel Doyle, the Executive Chef at Poogan’s Porch has been invited to the famed James Beard House in New York City to tickle some tastebuds. Doyle will be...
Back in March I shared the story of The Orange Spot Coffeehouse and I’m happy to report that the gals are well on their way to...
Charleston rockers Crowfield are gearing up for their third album release by staying in the news. Three announcements have come out of the band’s camp this...
One of the most gratifying Charleston events took place earlier today and I was excited to be there for the second time. The Sea Turtle Rescue...
Dangermuffin has often been categorized as a “jam band,” but doing so is a mistake. The trio from Folly Beach cannot be labeled so easily and...
Bacardi is celebrating 150 years of their tasty rum by taking over the South Carolina Aquarium. The company will be holding the Bacardi Cocktail Classic (formerly...
