Life Raft Treats will celebrate its fifth birthday with a pop-up party on June 11th. The business will partner with Welton’s Fine Foods and Que Te...
In advance of a late summer opening, Jesse Van Note and Andrew Ross of The Whale are teaming up with a few of their hospitality peers...
LAST UPDATE: 8/4/19 The S.C. Shellfish Growers Association, a 501c(3) nonprofit organization, will be partnering with local restaurants on National Oyster Day, Monday, August 5th, and...
The Charleston Parks Conservancy will host a brand new culinary event, Shucked + Sauced, from 1 pm to 4 pm on Saturday, January 26th at the...
Downtown restaurant Chubby Fish is now offering the “$1 Oyster Hour” with locally-sourced, shucked-to-order oysters. Diners can enjoy the discounted mollusks Tuesday through Saturday from 5...
Chubby Fish, the highly-anticipated downtown “boutique seafood concept” from chef/partner James London and restaurateur Geoff Shyatt will finally open to the public on Friday, June 22nd at...
Chubby Fish, the highly-anticipated seafood concept from chef/partner James London and restaurateur Geoff Shyatt is giving Charleston diners another opportunity to sample their food prior to...
Chubby Fish chef/partner James London will finally give Charleston diners the first sneak peek at his highly-anticipated seafood concept on Thursday, April 26th at downtown restaurant...
Chubby Fish, a 1,300-square foot “boutique seafood concept,” is swimming towards a May 2017 debut at 252 Coming Street in downtown Charleston. Partners Geoff Shyatt and James...
