People magazine recently partnered with Eater to determine which restaurants serve the best pie in every state, and they chose the Brown Coconut Cream pie at...
FIG has notched another honor – the downtown restaurant was included in Eater’s list of the “Best Restaurants in America.” The list, now in it’s third...
The Bacon Egg & Cheeseburger from Edmund’s Oast made Eater‘s list of the “30 Hot New Burgers for Labor Day Weekend.” The downtown brewpub’s dish landed in the 12th spot. Eater...
Four soon-to-be-open Charleston restaurants are included in Eater’s list of the “53 Most Anticipated Restaurant Openings” for this fall. Minero, 492, The Americano, and the unnamed Bob Waggoner project all generated...
The recently opened Beardcat’s Sweet Shop has racked up its first honor. The Sullivan’s Island snack shack made Eater‘s list of the “21 New Ice Cream...
Downtown Italian restaurant Indaco made Eater‘s list of the “21 Hottest Pizza Places Across the US Right Now.” The restaurant landed in the 11th spot. Eater...
Warehouse…so hot right now. The Spring Street restaurant was once again honored by Eater – this time for its weekend brunch. Specifically, the website says Warehouse...
New James Island restaurant Bohemian Bull made Eater‘s list of the “19 Hottest Burgers in the US Right Now.” The restaurant landed in the 6th spot....
Three soon-to-be-open Charleston restaurants are included in Eater’s list of the “50 Most Anticipated Restaurant Openings of 2014.” Edmund’s Oast, Leon’s Oyster Shop, and Chez Nous...
Eater named The Warehouse as one of the “30 Hottest Cocktail Bars in America Right Now.” The Spring Street watering hole has been a mainstay on...
