Four Holy City restaurants were included in TripAdvisor’s 2022 list of the “Best Fine Dining Restaurants” in the country. The designations were announced as part of the...
That’s right, it’s soft shell crab season and the Charleston favorite is popping up on several local restaurant menus. Below is a list of places you...
Several local restaurants have partnered to host a virtual bake sale to support social justice and black lives with 100% of the revenue being donated to...
The James Beard Foundation today announced the finalists for their 2020 awards and several Charleston businesses made the cut. For the seventh straight year, FIG was...
The James Beard Foundation on Wednesday announced the semifinalists for their 2020 Restaurant and Chef Award categories and, once again, Charleston was well represented. Here’s a...
Chef Mike Lata and the teams at FIG and The Ordinary will host the inaugural Charleston Oyster Social on Sunday, November 24th at Bowens Island Restaurant....
Chef and restaurateur Mike Lata (FIG, The Ordinary) on Thursday appeared on the TODAY show to cook a Lowcountry Boil for the hosts. You can watch...
The James Beard Foundation today announced the finalists for their 2019 awards and, despite being well-represented in the semi-finals, Charleston only mustered two nominees. For the sixth...
The James Beard Foundation yesterday announced the winners for their 2018 awards, which included Charleston’s FIG restaurant and pitmaster Rodney Scott. After being a finalist for five...
The James Beard Foundation today announced the finalists for their 2018 awards and, despite being well-represented in the semi-finals, Charleston only mustered three nominees in four categories....
