The Charleston Chapter of Les Dames D’Escoffier (LDEI) today announced a special fundraising edition of Helen Mitternight’s Hidden F&B podcast featuring Grand Dame Nathalie Dupree and...
The Junior League of Charleston (JLC) will host a virtual cooking class with renowned, three-time James Beard Award winner Nathalie Dupree on November 13, 2020 to...
Press Release – You may be asking yourself, what do a chef and a maestro have in common? Plenty! Like an orchestral conductor, a chef must...
On Sunday, December 16th, Buxton Books invites the community to attend a panel discussion for Our Prince of Scribes: Writers Remember Pat Conroy. The event features contributing...
Slow Food Charleston recently announced that the 2nd Annual Snail Awards, which will recognize the community leaders supporting the Slow Food movement, will be held on...
Earlier today, the James Beard Foundation announced the finalists for their 2015 award categories and Charleston saw some familiar names make the cut. Chef Sean Brock (Husk) is...
