The High Water Festival has officially announced their chef lineup for Pass The Peas, a family-style dining experience that kicks off the festival at 11:30 am each day....
The Revelry Brewing Company is celebrating its 4th anniversary with an oyster-themed block party benefiting local farm-to-school non-profit organization, the Green Heart Project. The brewery’s birthday...
Mex 1 Coastal Cantina is supporting the Green Heart Project throughout the month of July by offering a cocktail named “Seeds of Summer” in support of the...
SOL Southwest Kitchen & Tequila Bar has donated more than $55,000 to date to numerous local charities through their “Kitchen Karma” program. The restaurant’s charity initiative donates...
On Thursday, May 17th, local non-profit organization The Green Heart Project will once again partner with the students and faculty of Mitchell Elementary School for the...
On Thursday, August 31st, Whole Foods in Mount Pleasant will donate 5% of the day’s net sales to The Green Heart Project, a non-profit organization that...
The Glass Onion will partner with The Green Heart Project for the restaurant’s June Charity Tasting. From 5:30 pm to 7:30 pm on Wednesday, June 7th,...
On Thursday, May 18th, local non-profit organization The Green Heart Project will partner with the students and faculty of Mitchell Elementary School for the 7th annual...
This Friday, James Beard Award-winning Chef John Currence will be at The Daily for a culinary event celebrating his new book, Big Bad Breakfast. The...
On Thursday, May 19th, local non-profit organization The Green Heart Project will partner with the students and faculty of Mitchell Elementary School for the 6th annual...
