Dine for Jazz, a special dinner series presented by Charleston Jazz in partnership with three local restaurants – Xiao Bao Biscuit, Wild Common, and Zero George...
Several local restaurants have partnered to host a virtual bake sale to support social justice and black lives with 100% of the revenue being donated to...
Chef Jonathan Wu of New York City has this week brought his Chinese-American cuisine to Charleston for two events. Wu is the chef and owner of Fung...
Charleston was included on a list of “America’s Best Food Cities” by – you guessed it – Condé Nast Traveler! The Holy City came in 3rd...
Two Charleston establishments are included in Bon Appétit’s “50 Best New Restaurants” list. Mike Lata’s The Ordinary and popular Asian Soul food hotspot Xiao Bao Biscuit...
Here in the Holy City we are used to being showered with all types of praise and accolades, but two local restaurants may have earned the...
Bon Appétit has bestowed plenty of praise on Charleston restaurants, so it should come as no surprise that the magazine has chosen the city as one...
Many of the Holy City’s hottest restaurants were recently featured in T: The New York Times Style Magazine. The brother duo Matt and Ted Lee wrote...
